Meet Our New Chef
Please welcome our new Head Chef, Erick.
Chef Erick comes to us after serving many years at Puget Sound restaurants. His roles have included being Chef de Cuisine at Local Harvest (Bainbridge Island), Sous Chef at Maggie Bluff’s and Palisade (Seattle), Sous Chef at Oceanaire Seafood Room (Seattle) and Executive Chef at Islay Manor (Bainbridge Island). His experiences in cuisines spans French, American and Northwest.